Sour Cream Coffee Cake #4
| Yield: | 12 Servings |
| Categories: | Cakes |
| 3/4 | c | Soft butter |
| 1 1/2 | c | Sugar |
| 3 | Eggs | |
| 1 1/2 | ts | Vanilla |
| 3 | c | Flour |
| 1 1/2 | ts | Baking powder |
| 1 1/2 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1 1/2 | c | Dairy sour cream |
| CINNAMON-NUT FILLING | ||
| 1/2 | c | Brown sugar (packed) |
| 1/2 | c | Finely chopped walnuts |
| 1 1/2 | ts | Cinnamon |
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