Sour Mash
| Yield: | 54 Servings |
| Categories: |
| 5 | lb | 2-row Klages (mash @ 158 for |
| 14 | Hours) | |
| 10 | lb | Wheat malt |
| 10 | lb | 2-row Klages (infusion mash |
| @155 for 1-1/2 | ||
| 2 | lb | Wheat malt |
| 2 | oz | Centennial hops (12% alpha) |
| 1/2 | oz | Coriander (freshly crushed |
| Added to fermen | ||
| Yeast |
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