Soused Herrings with Lemon
| Yield: | 4 Servings |
| Categories: | Fish, Appetizers |
| 4 | lg | Herrings |
| DIVIDER | -- split, cleaned & boned | |
| 1 | lg | Onion; peeled |
| 1 | tb | Mixed pickling spice |
| 1 | Bay leaf | |
| 1 | ts | Marmite |
| 4 | tb | Hot water |
| 5 | tb | Wine vinegar |
| 3 | tb | Lemon juice |
| 2 | ts | Caster sugar |
| 1 | Strip of lemon peel (3") | |
| Salt |
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