South: Mangalore Pineapple Curry (Mangai Kari
| Yield: | 2 Servings |
| Categories: | Sauces, Indian |
| Stephen Ceideburg | ||
| 1 | ts | Sesame seeds |
| 1/4 | ts | Fenugreek seeds |
| 1 | tb | Flaked unsweetened coconut |
| 8 | oz | Pineapple chunks in unsweetened juice |
| 1/4 | ts | Turmeric |
| 1/2 | ts | Brown sugar |
| 1/4 | ts | Salt |
| 1/4 | ts | Cayenne pepper |
| 1/2 | tb | Light vegetable oil |
| 1/2 | ts | Mustard seeds |
| 10 | Fresh curry leaves, or | |
| 1 | tb | Chopped fresh cilantro |
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