Southern-Style Creamed Corn
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 6 | Ears fresh corn | |
| 1/4 | c | Butter or margarine |
| 1/4 | c | Water |
| 1 | ts | Sugar |
| 1 | tb | Flour |
| 1/2 | ts | Salt |
| 1/2 | ts | Coarsely ground pepper |
| 3/4 | c | Milk |
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| Yield: | 6 Servings |
| Categories: | Vegetables |
| 6 | Ears fresh corn | |
| 1/4 | c | Butter or margarine |
| 1/4 | c | Water |
| 1 | ts | Sugar |
| 1 | tb | Flour |
| 1/2 | ts | Salt |
| 1/2 | ts | Coarsely ground pepper |
| 3/4 | c | Milk |