Southern Oven-Fried Chicken
| Yield: | 6 Servings |
| Categories: | Poultry, Main Dishes, Low-Fat |
| 5 | Slices white bread, cubed | |
| 1/4 | c | All-purpose flour |
| 3/4 | ts | Salt |
| 3/4 | ts | Pepper |
| 3 | Chicken breast halves, skinned | |
| 4 | Chicken thighs, skinned | |
| 3 | Chicken drumsticks, skinned | |
| 1/2 | c | Nonfat buttermilk |
| Vegetable cooking spray |
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