Southwestern Meatball Soup
| Yield: | 6 Servings |
| Categories: | Soups, Beef |
| 3/4 | lb | Ground Beef |
| 3/4 | lb | Ground Pork |
| 1/3 | c | Uncooked long grain Rice |
| Egg, slightly beaten | ||
| 1 | ts | Dried Oregano |
| 1 | ds | Salt & Pepper, to taste |
| Med Onion, peeled & minced | ||
| Clove garlic, crushed | ||
| 2 | tb | Salad Oil |
| 1/2 | c | Tomato paste |
| 10 | c | Beef Bouillon |
| 1/2 | c | Chopped fresh coriander |
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