Southwestern Potato Salad
| Yield: | 6 Servings |
| Categories: | Salads, Potatoes |
| 1 | c | Mayonnaise; * see note |
| 1/4 | c | Dijon mustard |
| 2 | tb | Fresh lime juice |
| 1 | md | Tomato; chopped |
| 2 | tb | Cilantro; chopped |
| 1/2 | bn | Jalapeno; finely diced |
| 2 | Scallions, white and green parts; chopped | |
| 1/2 | md | Red onion; thinly sliced |
| 1/2 | ts | Cayenne |
| 1 | sm | Garlic clove; minced |
| Salt | ||
| Freshly ground pepper | ||
| 16 | (about 2 lb) new potatoes, cooked; drained *see note |
Advertisement