Soutine's Rosemary Whole Wheat Bread
Yield: | 1 Servings |
Categories: | Bread Machine |
FOR 1 POUND (1 1/2 POUND | ||
1 1/2 | ts | Active dry yeast; 2 1/2 tsps. |
1/2 | c | Bread flour; 3/4 cup |
1 3/4 | c | Whole wheat flour; 2 2/3 cups |
2 | tb | Wheat bran; 3 Tbsps. |
2 | ts | Dried rosemary; 1 Tbsp. |
1 | ts | Salt; 1 1/2 tsp. |
3 | tb | Vegetable oil; 1/4 cup |
3 | tb | Honey; 1/4 cup |
3/4 | c | Water; 1 cup + 2 Tbsps. |
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