Spaghetti Squash
| Yield: | 6 Sweet ones |
| Categories: | Vegetables, Side dishes, Diabetic |
| 1 1/2 | lb | Spaghetti Squash; |
| 1 | md | Onion; chopped (1/2 c about) |
| 1 | sm | Green pepper; |
| 1 | lg | Clove garlic; finely chopped |
| 2 | tb | Olive oil; =OR=- |
| 2 | tb | Vegetable oil; |
| 4 | md | Tomatoes; |
| 1/2 | ts | Salt; |
| 1/4 | ts | Oregano leaves; |
| 1/4 | ts | Basil leaves; |
| 1/4 | ts | Fennel seeds; |
| 1/8 | ts | Pepper; |
| 2 | tb | Butter =OR=- |
| 2 | tb | Margarine;(that's 4 me) |
| 1/4 | c | Parmesan cheese; |
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