Spaghetti Squash Verde
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 | pk | (10-oz) frozen chopped spinach; thawed and drained |
| 2 | c | Cooked sp. sq. |
| 1/4 | ts | Garlic powder |
| 1/8 | ts | Pepper |
| 2 | oz | Grated parmesan cheese |
| 1 | tb | Plus |
| 1 | ts | Marg; melted |
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| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 | pk | (10-oz) frozen chopped spinach; thawed and drained |
| 2 | c | Cooked sp. sq. |
| 1/4 | ts | Garlic powder |
| 1/8 | ts | Pepper |
| 2 | oz | Grated parmesan cheese |
| 1 | tb | Plus |
| 1 | ts | Marg; melted |