Spaghetti with Green Tomatoes
| Yield: | 1 Servings |
| Categories: | Pasta |
| SUSAN BURGESS PDFX51A | ||
| 1 | lb | Green tomatoes |
| 1 | lb | Spaghetti |
| 5 | Cloves garlic; minced | |
| 3 | tb | Extra-virgin olive oil |
| Salt/freshly ground pepper | ||
| 1/4 | c | Or more freshly grated |
| Parmigiano-Reggiano |
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