Spaghetti with Peas and Sun-Dried Tomatoes
| Yield: | 2 Servings |
| Categories: | Pasta |
| 1/2 | c | Sun-dried tomatoes |
| 1 | c | Boiling water |
| Olive oil spray | ||
| 1/2 | md | Onion; sliced |
| 1 | c | Frozen petite peas |
| 1/2 | c | Fat-free,low salt chicken broth |
| 2 | ts | Olive oil |
| 1/4 | lb | Spaghetti |
| 1/2 | c | Fresh basil; chopped |
| Salt and pepper to taste |
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