Spaghetti with Turkey-Black Bean Chili
| Yield: | 6 Servings |
| Categories: |
| 1 | lb | Spaghetti or linguine; uncooked |
| 2 | tb | Vegetable oil; divided |
| 12 | oz | Ground turkey |
| 1 | sm | Onion; finely diced |
| 1 | Jalapeno; cored and thinly sliced | |
| 1 | tb | Chili powder |
| 1 | ts | Cumin |
| 2 | Garlic cloves; minced | |
| 16 | oz | Canned black beans; rinsed and drained |
| 15 | oz | Canned crushed tomatoes |
| 2 | tb | Fresh cilantro; chopped |
| 2 | c | Water |
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