Spanacopete (Greek Spinach Pie)
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Fresh spinach -or- |
| 2 | pk | Frozen chopped spinach, thawed |
| 1 | Onion, finely chopped | |
| 1/4 | c | Olive oil |
| 1 | lb | Feta cheese |
| 4 | Eggs, slightly beaten | |
| 1/2 | ts | Dill |
| 1/2 | lb | Phyllo pastry sheets |
| 1/2 | c | Butter (melted) |
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