Spanish Caramel Custard
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Granulated sugar |
| 1 | ts | Water |
| 4 | Egg yolks or 3 whole eggs | |
| 2 | c | Milk, scalded |
| 1/2 | ts | Vanilla extract |
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| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Granulated sugar |
| 1 | ts | Water |
| 4 | Egg yolks or 3 whole eggs | |
| 2 | c | Milk, scalded |
| 1/2 | ts | Vanilla extract |