Spanish Saffron Rice
| Yield: | 4 Servings |
| Categories: |
| 2 | tb | Olive Oil |
| 1 | c | Uncooked Rice |
| 2 | Shallots; minced | |
| 2 1/2 | c | Chicken Stock |
| 1/2 | ts | Saffron |
| Salt And Freshly Ground Pepper; to taste |
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| Yield: | 4 Servings |
| Categories: |
| 2 | tb | Olive Oil |
| 1 | c | Uncooked Rice |
| 2 | Shallots; minced | |
| 2 1/2 | c | Chicken Stock |
| 1/2 | ts | Saffron |
| Salt And Freshly Ground Pepper; to taste |