Spanish Sauce

Yield:	1 Servings
Categories:	Sauces

2	lg	Onions
1/2	c	Cooking oil
1	lg	Green pepper
1		Bay leaf
1		2 1/2 can tomatoes
2	ts	Salt
1	ts	Sugar
2		Whole cloves
		Pepper to taste
3	tb	Flour
6	tb	Water

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