Spanish Style Codfish
| Yield: | 4 Servings |
| Categories: | Main Dishes, Mexican, Fish, Seafood |
| 1 | lb | Salt Cod |
| 1/4 | c | Onion; Chopped, 1 sm. |
| 1 | Clove Garlic; Minced | |
| 1/4 | c | Vegetable Oil |
| 8 | oz | Tomatoes; Cut Up, 1 cn |
| 2 | tb | Pimentos; Chopped |
| 1 | ds | Pepper |
| 2 | tb | Sherry; Dry |
| 1/4 | c | Pimento Stuffed Olives; * |
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