Spanish White Bean Salad
| Yield: | 8 Servings |
| Categories: | Beans, Salads |
| 1 1/2 | lb | White beans, canned -- or |
| Fresh cooked | ||
| (cannellini) | ||
| 2 | lg | Tomatoes -- cubed |
| 24 | Spanish olives, green -- | |
| Sliced | ||
| 1/4 | c | Tarragon -- minced |
| OR 2 teaspoons dried | ||
| Tarragon | ||
| 6 | Green onions -- chopped | |
| 2/3 | c | Extra virgin olive oil |
| 4 | tb | To 6T red wine vinegar |
| 2 | Cloves garlic -- minced | |
| Salt -- to taste |
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