Spareribs - Cabbage 'n Kraut
| Yield: | 1 Servings |
| Categories: | Pork, Slow Cooker |
| Pork spare ribs (3-4 lb) cut in serving pieces | ||
| Salt and pepper | ||
| 1 | cn | Sauerkraut (small) |
| 1/2 | sm | Cabbage, thinly sliced |
| 1 | lg | Onion, thinly sliced |
| 1 | Apple, quartered, cored and sliced | |
| 1 | ts | Caraway seeds or |
| 1 | ts | Dill |
| 1 | c | Water |
| 1 | ts | Salt |
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