Spiced-Tea Special
| Yield: | 1 Servings |
| Categories: |
| 2 1/2 | c | Boiling water |
| 2 | tb | Tea leaves or 6 tea bags |
| 1/4 | ts | Allspice |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 3/4 | c | Sugar |
| 1 | pt | Bottle (2c) cranberry-juice cocktail |
| 1 1/2 | c | Water |
| 1/2 | c | Orange juice |
| 1/3 | c | Lemon juice |
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