Spiced Cherry Jam
| Yield: | 1 Servings |
| Categories: |
| 4 1/2 | c | Pitted and chopped sour cherries (about 3 lbs or 2 quarts whole: can be chopped in food processor after being pitted) |
| 7 | c | Sugar |
| 1 | ts | Almond extract |
| 1 | ts | Ground cinnamon |
| 1/2 | ts | Red food coloring |
| 1/4 | ts | Ground allspice |
| 1/4 | ts | Ground cloves |
| 6 | oz | Bottle pectin |
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