Spiced Chicken with Fruit
Yield: | 1 Servings |
Categories: | Poultry |
2 | tb | Vegetable oil |
1/2 | ts | Salt |
1/4 | ts | Ground red pepper (cayenne) |
10 1/2 | lb | Cut-up broiler-fryer chicken |
1/2 | c | Pineapple chunks |
1/3 | c | Raisins |
12 | c | Pineapple juice or orange juice |
1/8 | ts | Ground cinnamon |
1/8 | ts | Ground cloves Orange sections Chopped fresh parsley |
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