Spiced Pear Butter
| Yield: | 1 Servings |
| Categories: | Jams & Jellies, Relishes, Dips |
| 4 | lb | Bartlett pears, unpeeled, cored, cut into 1" chunks |
| 1/2 | c | Dry white wine |
| 2 | tb | Fresh lemon juice |
| 1 1/2 | c | Sugar |
| 4 | Orange slices | |
| 1 | Lemon slice | |
| 4 | Whole cloves | |
| 1 | Vanilla bean, split length. | |
| 1 | Cinnamon stick | |
| 1/2 | ts | Ground cardamon |
| pn | Salt |
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