Spiced Pork Chops
| Yield: | 4 Servings |
| Categories: |
| 1/2 | c | All-purpose flour |
| 1 1/2 | ts | Garlic powder |
| 1 1/2 | ts | Ground mustard |
| 1 1/2 | ts | Paprika |
| 1/2 | ts | Celery salt |
| 1/4 | ts | Ground ginger |
| 1/8 | ts | Dried oregano |
| 1/8 | ts | Dried basil |
| 1/8 | ts | Salt |
| 1 | pn | Pepper |
| 4 | Pork loin chops (about 3/4 inch thick) | |
| 1 | tb | Cooking oil (up to 2) |
| 1 | c | Ketchup |
| 1 | c | Water |
| 1/4 | c | Packed brown sugar |
Advertisement