Spicy Beef and Rice Salad
| Yield: | 4 Servings |
| Categories: | Meats, Beef, Salads |
| BARB DAY - GWHP32A----- | ||
| 1 | lb | Top sirloin steak -- cut 1" |
| 1 | md | Red apple -- reserve a few |
| Thick -- boneless | ||
| sl | For garnish -- and | |
| 2 | ts | Spicy seasoning mix -- |
| Divided | ||
| Dice the balance | ||
| 2 | c | Rice -- cooked in water to |
| 3 | Green onions -- thinly | |
| Sliced | ||
| Which 1 ts. Spicy | ||
| 1/4 | c | Walnuts; toasted -- chopped |
| Seasoning Mix has been | ||
| Coarsely -- added | ||
| SPICY SEASONING MIX----- | ||
| 3 | tb | Chili powder |
| 3/4 | ts | Oregano -- dried |
| 2 | ts | Cumin -- ground] |
| 1/2 | ts | Red pepper -- ground |
| 1 1/2 | ts | Garlic powder |
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