Spicy Black Bean Spread
Yield: | 6 Servings |
Categories: | Appetizers |
Stephen Ceideburg | ||
1 | c | Uncooked black beans |
1 | Bay leaf | |
1 | sm | Red bell pepper |
1 | Jalapeno pepper | |
3 | Garlic cloves | |
1 | ts | Cumin |
1/4 | c | Finely chopped cilantro |
1/4 | c | To 1/2 cup vegetable or chicken stock |
Salt and fresh ground black pepper to taste |
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