Spicy Brussel Sprouts with Almonds
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 | tb | Vegetable oil |
| 1/4 | c | Slivered almonds |
| 1/2 | ts | Yellow mustard seeds; crushed |
| 1/4 | ts | Cumin seeds |
| 1/4 | ts | Fennel seeds |
| 3 | c | Cooked brussel sprouts; halved |
| 1/8 | ts | Cayenne pepper |
| 1 | tb | Finely chopped fresh ginger |
| 1 | tb | Fresh lime juice |
| 1/2 | ts | Salt |
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