Spicy Cajun Shrimp
Yield: | 4 Servings |
Categories: | Seafood |
1 | lb | Jumbo shrimp; finely chopped (approx. 16) |
1/4 | c | Flour |
1/2 | c | Butter |
1 | c | Onion; chopped |
1/2 | c | Green pepper; chopped 1/2 cup |
Celery; chopped | ||
1 | lg | Clove garlic; minced 1/4 tsp. |
Cayenne pepper | ||
1 | tb | Lemon juice |
1 | c | Water |
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