Spicy Chicken or Nutty Noodles

Yield:	4 Servings
Categories:	Main Dishes, Poultry

225	g	8 oz noodles.
5	ml	1 tsp sunflower oil.
1	lg	Onion peeled and chopped.
25		Cm 1 inch piece of fresh
		Root ginger peeled and
		Finely chopped.
2		Cloves of garlic crushed.
15	ml	1 tbsp curry powder.
1		Dried red chili crushed.
50	ml	2 fl oz chicken stock.
25	ml	1 fl oz dry sherry.
15	ml	1 tbsp tomato pure.
15	ml	1 tbsp soy sauce.
250	g	8 oz bean sprouts.
250	g	8 oz cooked chicken cut into small Pieces.