Spicy Chinese Potato Salad
Yield: | 4 Servings |
Categories: | Main Dishes, Side dishes |
3 | c | Cubed red potatoes -- skin |
Intact | ||
3/4 | c | Minced red bell pepper |
1/2 | c | Minced celery |
1/4 | c | Finely chopped green onions |
1/4 | c | Rice wine vinegar |
2 | tb | Dark sesame oil |
1 | ts | Grated gingerroot |
1 | ts | Honey |
1 | tb | Lemon juice |
1 | tb | Hoisin sauce |
1/4 | ts | Cayenne pepper -- or more to |
Taste |
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