Spicy Garlic Fish Fry
| Yield: | 4 Servings |
| Categories: | Seafood, Indian |
| 1 1/2 | lb | White fish fillets (sole, whiting, cod, monkfish) |
| Salt to taste | ||
| 1 | ts | Ground cumin |
| Vegetable oil for deep-frying | ||
| 1/2 | ts | Ground coriander |
| 3 | Garlic cloves, crushed | |
| 1 | ts | Ground anise seeds |
| 1/2 | ts | Chile powder |
| 1 | tb | Lemon juice |
| Lettuce leaves | ||
| Sliced radishes |
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