Spicy Malaysian Style Beef

Yield: 4 Servings
Categories: Meats
1lbLean beef bottom round
Steak, trimmed of fat and
Cut in 1-1/2-inch pieces
1Onion; chopped
1Bud garlic; finely chopped
1tbJalapeno pepper;chopped fine
1tbPrepared mustard
1tbLight soy sauce
1tsCoconut flavoring
1tsGround coriander
1/2tsGround ginger
1/4tsGround cumin
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