Spicy Mushrooms

Yield:	4 Servings
Categories:	Vegetables

		Mushrooms; sliced between 1/4 and 3/8 inch thick and soaked in water
		Louisiana fish fry; which if you can't find a good brand mix these:
1 1/2	c	Corn flour (finely ground corn; neither corn starch nor corn meal)
2 1/4	ts	Salt
1	ts	Freshly ground black pepper
1 1/2	ts	Cayenne (or; on this list, 'to taste'. Cajun food is always tasty; usually spicy, but almost never truly hot)
		Oil for deep frying