Spicy Pork Burritos
| Yield: | 4 Servings |
| Categories: | Cucumbers, Main Dishes, Mexican, Pork, Cheese |
| Salsa, Guacamole or both | ||
| 1/2 | c | Barbecue sauce -- bottled |
| 1/2 | Envelope taco seasoning mix up to 1 | |
| 1/2 | c | Water |
| 2 | c | Cooked pork -- finely diced |
| 1 | c | Lettuce -- thinly sliced |
| 1 | c | Shredded cheese |
| 1/2 | c | Cucumber -- seeded, diced |
| 1/2 | c | Radishes -- sliced |
| 1/2 | c | Pitted black olives -- |
| Sliced | ||
| 6 | lg | Flour tortillas, to 8 |
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