Spicy Potato Masala
| Yield: | 4 Servings |
| Categories: | Vegetables, Indian |
| 4 | md | Potatoes, cubed |
| 1 | lg | Onion, finely chopped |
| 2 | ts | Garam masala |
| 2 | tb | Dessicated coconut |
| 15 | g | Fresh ginger, finely grated |
| 2 | tb | Oil |
| 1 | ts | Mustard seeds |
| 6 | Curry leaves | |
| Leaves from 1 sprig of | ||
| Coriander |
Advertisement