Spicy Spare Ribs
| Yield: | 1 Servings |
| Categories: | Chinese, Appetizers |
| 3 | lb | Baby back ribs or regular ribs, cut in 2-inch pieces |
| 2 | sl | Ginger root; minced |
| 2 | Green onion; minced | |
| 1 | tb | Fermented black beans; rinsed, mashed |
| 1 | cl | Minced garlic |
| 4 | tb | Light soy sauce |
| 4 | tb | Hoisin sauce |
| 4 | tb | Honey |
| 1 | tb | Rice wine |
| 1 | c | Chicken stock |
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