Spicy Sweet Chipotle Chili (No Beans)
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 | Big steak; about a pound or more | |
| MARINADE: (FEW HOURS OR OVERNIGHT) | ||
| 1/4 | c | Homebrew beer; dark and heavy |
| 1/4 | c | Orange juice |
| 1 | tb | Sweet mirin; or vinegar and some sugar |
| 1 | Clove (large) garlic; minced | |
| 1 | sl | (1-inch) ginger; minced |
| 1 | Orange; finely grated peel from | |
| 2 | Red Habaneros; finely chopped | |
| 2 | Green onions; chopped | |
| 4 | Chipotles; finely chopped | |
| 1 | ts | Cumin |
| 1 | ts | Coriander |
| SAUCE, ETC | ||
| 2 | tb | Hot smoke finishing sauce; or a good BBQ sauce |
| 2 | tb | Joes Smoke Sauce |
| 1 1/2 | tb | Pebre |
| 1 | lg | Onion; chopped |
| 1 | md | Carrot; chopped |
| 1 | Celery stalk; chopped |
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