Spicy Tomato and Avocado Soup (No Cooking)
| Yield: | 1 Servings |
| Categories: |
| 5 | Cloves garlic | |
| 1 | cn | (little) of chopped mild jalapeno pepper (you can use whatever temperature of peppers you want of course. I actually use the medium) |
| 1 1/2 | Avocado pitted and peeled | |
| 4 | c | Tomato juice ( like to use fresh pureed tomatoes when I can get them garden grown) |
| 1/4 | Finely chopped fresh cilantro | |
| 1/2 | c | Finely diced red onion |
| 1 | md | Onion coarsely chopped if using canned tomato juice or even if using fresh tomatoes if you want |
| 1 | tb | Fresh lemon juice |
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