Spicy Tomato Sauce
Yield: | 2 Quarts |
Categories: | Sauces |
2 | tb | Olive oil |
2 | md | Onions, chopped |
4 | Garlic cloves, minced | |
1 | cn | RO*TEL Diced Tomatoes and Green Chilies (10 oz) |
1 | cn | Whole peeled tomatoes, cut-up (28 oz) |
1 | cn | Tomato paste (6 oz) |
2 | tb | Dried basil |
2 | ts | Dried oregano |
1 | tb | Sugar |
Salt to taste | ||
Pepper to taste | ||
1/4 | c | White wine (opt) |
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