Spicy Yogurt Spread
Yield: | 2 Servings |
Categories: | Sauces |
TO MAKE 2/3-CUP SAUCE | ||
1/2 | c | Plain lowfat yogurt |
1 | tb | Nonfat dry milk; flakes |
1/2 | ts | Honey; or sugar |
1/2 | Whole cucumber; coarsley chopped, seeds removed | |
1/4 | ts | Orange zest; finely grated |
Salt and white pepper; to taste | ||
1/2 | ts | Cayenne pepper; divided use |
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