Spinach-Ham Frittata
| Yield: | 1 Servings |
| Categories: |
| 3 | tb | Olive oil |
| 1 | Garlic clove; minced | |
| 1 | pk | (10-oz) frozen leaf spinach; thawed, drained, chopped |
| 4 | oz | Ham; diced |
| 7 | Eggs | |
| 2 | ts | Dijon mustard |
| 4 | oz | Cheddar or Gruyere cheese; grated, (about 1 cup) |
| Coarsely ground pepper |
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