Spinach and Beans Au Gratin
| Yield: | 1 Servings |
| Categories: |
| 1 | tb | Favorite sauteing liquid |
| 1 | md | Onion, chopped |
| 3 | Cloves garlic, finely chopped | |
| 1 | cn | (14 oz.) small white beans, rinsed and drained |
| 1 | cn | (14 oz.) vegetable broth or your own |
| 1 | cn | (16 oz.) tomatoes, chopped |
| 1/2 | ts | Dried basil |
| 1/2 | ts | Dried oregano |
| 1/2 | ts | Dried rosemary, crumbled |
| 1/8 | ts | Ground red pepper |
| 1 | pk | (10 oz.) fresh spinach |
| 1/2 | c | Fatfree shredded mozzarella cheese |
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