Spinach and Cheese Cannelloni
| Yield: | 4 Servings |
| Categories: | Italian, Pasta, Cannelloni |
| 1/2 | pk | Lasagna noodles |
| 1 | lb | Pkg. chopped spinach |
| 2 | tb | Butter |
| 1 | c | Small curd cottage cheese |
| 1/4 | ts | Nutmeg |
| 1/4 | ts | Basil |
| 2 | tb | Grated Parmesan cheese |
| 2 | Eggs; beaten | |
| 1/2 | ts | Salt |
| 1 | ds | Pepper |
| White Sauce | ||
| 1/4 | c | Butter |
| 1/4 | c | Flour |
| 1/2 | ts | Salt |
| 1/4 | ts | Cayenne pepper |
| 2 | c | Milk |
| 2 | tb | Bread crumbs |
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