Spinach and Cheese Pie
Yield: | 6 Servings |
Categories: | Main Dishes, Vegetables |
SPINACH FILLING | ||
2 1/2 | lb | Spinach stemmed |
1/4 | c | Olive oil |
1/4 | c | Minced onion |
3 | Garlic cloves, minced | |
6 | oz | Black olives (Kalamata), pitted & cut to 1/3" pieces |
1/2 | c | Raisins |
1/4 | ts | Dried red pepper flakes |
Freshly ground pepper | ||
YEAST CRUST | ||
2 | pk | Dry yeast |
1 1/2 | c | Warm water |
4 1/2 | c | Unbleached all purpose flour |
3 | tb | Olive oil |
1 | tb | Salt |
3/4 | lb | Mozzarella cheese, shredded |
6 | tb | Olive oil |
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