Spinach and Chestnut Dip
| Yield: | 40 Servings |
| Categories: |
| 2 | pk | (10-ounce) frozen chopped spinach; thawed |
| 1 3/4 | c | Fat-free plain yogurt |
| 3/4 | c | Reduced-fat mayonnaise |
| 1 | Envelope vegetable soup mix | |
| 1 | cn | (8-ounce) water chestnuts; drained and chopped |
| 2 | tb | Chopped green onion |
Advertisement