Spinach and Mushroom Salad
Yield: | 8 Servings |
Categories: | Salads, Side dishes, Vegetables |
1 1/2 | lb | Spinach leaves,fresh |
1/4 | lb | Mushrooms,large,fresh |
2 | tb | Lemon juice |
3 | tb | Wine vinegar |
3/4 | c | Peanut oil |
Salt | ||
Black pepper,freshly ground | ||
2 | ts | Mustard,prepared |
1 | Garlic clove,peeled/halved | |
4 | Bacon slices* |
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