Spinach Balls with Mustard Dip
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Lean ground turkey |
| 1 | pk | (9-oz) frozen spinach; thawed, well drained |
| 1/4 | c | Plain bread crumbs |
| 1/4 | c | Finely chopped onion |
| 1/2 | ts | Garlic powder |
| 1/2 | ts | Salt; if desired |
| 1/4 | c | Refrigerated or frozen fat-free egg product; thawed |
| 1 | Bottle; (12-oz) creamy mustard-mayonnaise sauce* |
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