Spinach Manicotti-Ww
| Yield: | 4 Servings |
| Categories: | Main Dishes, Vegetables |
| 1 1/2 | tb | Margarine |
| 1 1/2 | tb | Flour |
| 1 | c | Milk; skim |
| 1/4 | c | Chicken broth |
| 3/4 | ts | Salt; divided |
| 1/4 | ts | Pepper |
| 1/4 | ts | Nutmeg |
| 2 | c | Ricotta cheese (part-skim) |
| 10 | oz | Spinach; frgn, chpd, drained |
| 2 | oz | Parmesan Cheese; grated |
| 1/2 | ts | Garlic pwdr |
| 8 | Manicotti shells* | |
| 2 | oz | Mozzarella cheese; shredded |
| 1 1/2 | tb | Margarine |
| 1 1/2 | tb | Flour |
| 1 | c | Milk; skim |
| 1/4 | c | Chicken broth |
| 3/4 | ts | Salt; divided |
| 1/4 | ts | Pepper |
| 1/4 | ts | Nutmeg |
| 2 | c | Ricotta cheese (part-skim) |
| 10 | oz | Spinach; frgn, chpd, drained |
| 2 | oz | Parmesan Cheese; grated |
| 1/2 | ts | Garlic pwdr |
| 8 | Manicotti shells* | |
| 2 | oz | Mozzarella cheese; shredded |
Advertisement